Desserts
Super Simple Loaded Heart-Shaped Bark
Use this easy, dairy-free recipe as a way to say “I love you” this Valentine’s Day!
Super Simple Loaded Heart-Shaped Bark
Makes makes one 9x11 in. pan
Prep Time
Ingredients
- 2 bags Enjoy Life Foods Baking Chocolate
- 1/4 C. dairy-free buttery spread
- 1 1/2 C. Enjoy Life Foods Seed & Fruit Mix (Beach Bash or Mountain Mambo), divided
- 1 1/2 C. Enjoy Life Foods Soft Baked Cookies, coarsely chopped and divided
- 1 1/2 C. Enjoy Life Foods Crunchy Cookies, coarsely chopped and divided
Instructions
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Line a 9×11” pan or baking sheet with aluminum foil.
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Combine the Baking Chocolate and dairy-free buttery spread in a microwave-safe bowl. Microwave on high for 30-seconds intervals, stirring between each interval. Repeat until melted and smooth.
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Combine 1 cup of the Seed & Fruit Mix, 1 cup of Soft Baked Cookies, and 1 cup of Crunchy Cookies in a large bowl. Pour the melted chocolate mixture over the cookie mixture, mixing well.
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Scrape the mixture into the prepared pan. Sprinkle with the remaining Seed & Fruit Mix, Soft Baked and Crunchy Cookies.
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Refrigerate for about 20 minutes, until set.
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Use a heart-shaped (or other) cookie cutter to cut.
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Serve cold or at room temperature. Store leftovers in an airtight container in the refrigerator for up to 1 week.
